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BITE ME! BITE ME!

Sample Menu

Welcome to the World’s only Vampire Pizzeria. 

Our pizzas are black, just like our souls. We add a pinch of vegetable charcoal to the dough when we make it here daily for a full flavour and the lightest pizza base you will ever taste. 

If you have any allergies or dietary requirements please do let us know.

Starters 

Meatballs

Red Wine Ragu, Parmesan, Sourdough

Buffalo Cauilflower ’Tings’

Cajun roasted cauliflower, hot sauce, Snootchie bluecheese dip (vg) 

Dough Bites vg

Black charcoal doughballs, Bloody Good Ragu

Dips vg

Hot BBQ / Garlic & Aubergine / Spicy Green Pineapple Relish/ Snootchie Bluecheeze / Bloody Good Ragu

Olives vg

Side Salads

Rocket & Tomato vg

Balsamic 

Mozzarella, cherry toms v

Basil, balsamic

Black Charcoal Pizza Menu

Add or substitute vegan cheese
Go Gluten Free

Santa Carla (Veggie) 
Buffalo Mozzarella, cherry tomato, fresh basil
  
Fangs For the Memories 
Chorizo, peppers, onions, chilli flake’s
 
You Killed Marco Pollo
Chicken, peppers, onion
 
Pops Go To Pizza 
Sausage, broccoli, parmesan
 
Have You Seen Laddie 
Parma ham, rocket, sundried tomato
 
Ready Pizza One
Smoked ham, red chilli, spicy green pineapple relish
 
From Crust ‘Til Balls
Meatballs, Rocket, parmesan

The Jack Skellington 12

Butternut puree base, mozzarella, goats cheese, shallots, sundried tomato, red onion, Balsamic

Black Charcoal Vegan Pizza Menu

All made with our tomato ragu 

& Not-so-rella (vegan cheese)
Go Gluten Free £2.50

The Moon 10
C
herry tomato, basil

Kale All Vampires (No Cheese/ vg) 
Kale, cherry tomatoes, caramelised shallots, lemon zest, oregano
 
The Coffin Dodger (No Cheese/ vg) 
Broccoli, artichokes, mushrooms, rocket

The Lovers
V
egan sausage, broccoli, No Harm-e-san (n)

Death
No-rizo, peppers, red onions, chilli flakes
 
The Star
Tofurkey, red chillis, spicy green pineapple relish

The Empress
Tofurkey, Peppers, red onions

The Tower
Olives, sun dried toms, rocket

Extras: if you can see it on this page you can add it to your pizza! 

Veggies: Peppers, red onions, artichoke, sundried tomato, cherry tomato, red chilli, pickled mushrooms broccoli, cauliflower, parmesan, rocket, balsamic pentagram

Meat: Chorizo, chicken, Parma ham, cooked ham meatballs

Vegan Proteins: Tofurkey, vegan sausage, no-rizo

House Cocktails

Necroni

Dead good vermouth, gin, Campari

Lychee & Grapefruit Sling

Whitley Niel Gin, lemon, lychee liquor, sparkling water

Justice 4 ’Barb

JJ Whitley Vodka, Rhubarb liquor, lemon, sparkling water

Espresso Martini

Vodka, Kahlua & coffee stung cold 

Wild Kids Old Fashioned

Four Roses Bourbon, Cherry Cola Reduction, bitters

Sneaky Vimto

Whitley Niel Gin, lemon, cassis, fizz, anise mist

Ryders on The Storm

Four Roses, Ginger beer, lime, bitters

Pineapple & Sage Daiquiri

Dead Mans Fingers CBD Rum, lime, sage, pineapple

White Trash Reviver

Smirnoff Ice topped up with absinthe (totally a thing)

Cthulu

A spiced rum old fashioned made with Kraken rum

Beers

San Miguel 4.5/ Brooklyn Lager

Rotating Craft Beer Specials

Wines

Red / White / Pink

Fizz


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Email: Camden@lostsoulspizza.com

Call: 020 7388 2101

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